When I came here in 1977, I was studying cybernetics and control engineering before becoming a PhD student. I started my lecturing career in 1983, and I've been learning ever since.
I first taught computing to cyberneticists, but every few years I have undertaken new roles and now I teach cybernetics to computer scientists! That's why I've been here so long.
I am ethnically Russian, and I was born and grew up in Kazakhstan, which was one of the republics of Soviet Union before 1991. Since I was a teenager, I dreamed of becoming a scientist. I received my BSc and MSc degrees in chemistry from Al-Farabi Kazakh National University, then I continued to do a PhD in the same institution, specialising in the chemistry of polymers. During my doctoral studies I was fortunate to receive funding that supported my 4-month internship at the Technical University of Lodz in Poland, where my research was related to biomedical application of polymers and biomaterials. This internship was an eye opener and substantially influenced my future research and teaching interests.
In 2002 I moved to the UK to work as a postdoctoral research assistant first at the University of Strathclyde, then in 2004 at the University of Manchester. I then joined the University of Reading in 2005 as a Lecturer of Pharmaceutics in the Department of Pharmacy and progressed my academic career to a full professorship in less than 10 years. Since the very beginning of my time at the University of Reading, I had a fantastic mentor who supported me with my development as an academic.
I had some fantastic programme administrators when I was studying at the University; I graduated in Archaeology and History in 2013. It's nice to be able to give back to the students now.
I currently work in executive support as part of University Corporate Services team.
I joined the University in 1989 as a Lecturer, then became a Senior Lecturer in 1998, until I was accorded a Personal Chair in 2005. I specialise in food engineering, specifically applying my training in chemical engineering to food products and manufacture.
Having been at Reading for over three decades, I've seen a lot of change - but one thing that hasn't altered is the collegiate environment. The University is very supportive, and it's always been very collegiate - particularly in my Department - and I've really enjoyed that.
We are in the process of finalising our postgraduate taught courses for 2027/28 entry. In the meantime, you can view our 2026/27 courses.
